Harbour to table, caught this morning.
Cuisine
Hashitate Port seafood and the fermentation traditions of the Kitamaebune trade — composed into one evening of cuisine at the sea-view lounge Airodokoro.
Dining scenes
Dinner
Kitamae Cuisine Dinner
A course paced for sunset, built from fish landed at Hashitate harbour and Kaga ingredients.
Breakfast
Breakfast-included stay
Pair the stay with a breakfast plan — dinner out in town, breakfast back at the inn.
* Dinner and breakfast are included with the stay.
I. Concept
Composed as one evening of cuisine.
Cuisine at KITAMAE BASE connects dinner and breakfast into one experience. The sea around Hashitate and the Kitamaebune trade history are folded together at the lounge Airodokoro.
01
Seafood from Hashitate Port
Local seafood is part of the reason to stay in Kaga Hashitate.
02
Kitamaebune fermentation culture
Maritime trade history gives the cuisine its cultural context, through koji and dashi.
03
Tableware and plating
Technique, tableware, and restraint shape the dining experience.
II. Airodokoro
Inside the Airodokoro lounge.
Airodokoro is more than a dining room. The sea view, counter, terrace, drinks, and the chef’s work all become part of the stay.
III. Breakfast
About Breakfast.
Breakfast is served as a Japanese breakfast. For breakfast prices and eligible plans, please check the official booking page.
Plans
Stay plans, chosen by meals.
Every plan is available in all nine rooms. What differs is the meals. In winter, two plans with a crab course join the lineup.
Our pickDinner & breakfast
KITAMAE Select Course
A special tasting course of the season’s seafood
- Dinner
- About nine courses built around the day’s local fish
- Breakfast
- Japanese breakfast
Dinner & breakfast · Winter crab
Tagged Hashitate Crab Course
Built around tagged Hashitate crab, landed at Hashitate port
- Dinner
- A winter crab course featuring locally landed, tagged Hashitate crab
- Breakfast
- Japanese breakfast
- Dates
- Nov 12, 2026 – Mar 20, 2027
From the ¥50,000s per person
Per person, two guests sharing a room, tax and service included. Varies by date and room.
Dinner & breakfast · Winter crab
Selected Crab Course
The best crab of the day, chosen from that day’s catch
- Dinner
- A crab course using the best crab delivered that day
- Breakfast
- Japanese breakfast
- Dates
- Nov 12, 2026 – Mar 20, 2027
From the ¥40,000s per person
Per person, two guests sharing a room, tax and service included. Varies by date and room.
Dinner & breakfast
Standard Course
A seaside course of the port town’s produce
- Dinner
- About five courses with seafood from the Sea of Japan
- Breakfast
- Japanese breakfast
Breakfast
Bed & Breakfast
A Japanese breakfast with the flavors of Kaga Hashitate
- Dinner
- Not included (we can recommend nearby restaurants)
- Breakfast
- Rice balls with kelp-cured seafood, seafood miso soup, grilled fish
Room only
Room Only
A stay close to the port and the sea, without meals
- Dinner
- Not included
- Breakfast
- Not included
- Rates change by date and number of guests. Final rates are shown on the booking screen.
- Check-in 15:00–18:00 / Check-out 11:00
- Dinner is served in Airodokoro, our lounge facing the sea.
- Children aged 3 and under stay free when no meals or bedding are needed (please note them in the remarks rather than the guest count).
- Dinner is not served on Wednesdays or on the 2nd and 4th Tuesdays, except on a few dates such as December 30.
IV. Food & Stay
How cuisine connects to the stay.
Time spent along the coast, around Hashitate Port, or in the historic townscape can lead naturally back to Airodokoro. Cuisine is presented not only as a meal, but as one reason to stay overnight at KITAMAE BASE.
- 01
From walking to dinner
Let the coast, port, and Kitamaebune context become part of the dining experience.
- 02
From dinner to the room
Continue the evening without rushing away after dinner.
- 03
Into the morning
Close the stay with a Japanese breakfast — part of the overall dining experience.
Dinner prices, breakfast prices, eligible plans, date-specific final rates, and final availability are confirmed on the official availability calendar.